Canned sardines

Flavoured, nutritious and healthy canned sardines are suitable for a complete diet. They are used as an independent snack, for soups, pies, salads, pates and sauces. 100 g of fish contains the daily requirement of fatty acids, vitamins B3 and B6, zinc and phosphorus.

The assortment includes blanched pieces, natural fish with added oil, and a snack with vegetables or tomato sauce. For cooking, natural safe ingredients are used that preserve the natural taste and benefits of fish.

Beneficial features of canned sardines:

•  fatty acids slow down oxidative processes, lower blood cholesterol levels, normalize the work of the heart and blood vessels;
• coenzyme Q10 improves memory, mental functions, prevents Alzheimer's disease;
• vitamins A and E, B group improve vision, strengthen hair, teeth, and nails, normalize metabolic processes;
• calcium, fluorine, iodine strengthen bones, reduce the risk of arthritis and atherosclerosis, osteoporosis.

Buy canned sardines from trusted manufacturers to protect you from counterfeiting and low-quality products.