"Quality Mark" canned food is made from freshly caught fish in strict compliance with sanitary and hygienic standards, production technologies and recipes. The impeccable quality of the raw materials and the minimum amount of additives ensure the naturally rich taste of seafood and its pleasant texture. Heat treatment preserves minerals and vitamins.
The assortment includes canned gobies, sprats, pink salmon, Pacific sardine, cod liver, herring, mackerel, Baltic herring and other fish. They are prepared in a natural way, with added oil or tomato sauce. Nutritious vegetable and fish products replace a complete snack or main course in your daily diet.
Why choose our canned fish?
- We work with producers located in the place where the fish is caught. This allows ensuring the maximum quality of raw materials.
- Our products are prepared in accordance with established standards.
- ISO, PCT, HACCP certification confirms the safety, high taste and nutritional qualities of the product.
Our official website provides detailed product information.
At the request of retailers and online shops, we can package our products in the most suitable container. For more detailed advice on cooperation, please contact our specialists.